one of the easiest way to make a good dinner is to bake fish. the secret here is just make sure you have good quality fish. this is a sure-fire-sumptious-sonofogun-sarvation-satisfaction for guests who come crashing to your door for no reason at all.
baked basa fillet
2 large pcs cleaned basa fillet
olive oil
butter
sprigs of rosemary
salt and pepper
a squeeze of lemon
coriander leaves for garnishing
on an oven proof dish, drizzle olive oil. place the 2 basa fillets on the dish. add a few rosemary sprigs on top. sprinkle a little sunshine of salt and a happiness of pepper.
squeeze a lemon full of life and a dollop of butter on each fillet. drizzle more of the good olive oil.
bake for about 10 to 15 minutes on a hot oven or till soft and done. garnish with fresh coriander leaves.
you can substitute basa for any other available fresh big fish options.
